R. House, set to open Thursday, provides culinary...

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It took about 18 months, $13 million and talking with more than 100 chefs to get everything in place for the R. House food and drink hall in Remington. On Thursday, it all comes together as Baltimore’s newest food market opens to the public, serving up dishes from poké and tacos to fried chicken and Korean barbecue. The concept of a food hall isn’t new, R. House General Manager Peter DiPrinzio agrees, but said what he and Seawall Development Co. are looking to accomplish with R. House is creating…